William Carey Court Residential Care fine dining experience

In celebration of recently completed refurbishment work at Baptistcare William Carey Court Residential Care in Busselton, residents were treated to a special dinner event.

Tehal Singh, a local chef from popular Yallingup restaurant Caves House, came to assist Baptistcare William Carey Court’s head chef Sammy Singh and the on-site kitchen staff in preparing a three course meal for all 100 residents. The mouth-watering menu featured a choice between grilled snapper with prosciutto gratin and beef cheeks served with creamy garlic mash for the main course. The evening was topped off by a scrumptious triple chocolate dessert. There weren’t any leftovers in sight!

“I just loved the food, the beef just fell apart in my mouth!” said Margaret, a resident.

Everyone thoroughly enjoyed the fine dining experience.

Manager Residential Care Steven Daly explained the dinner marked the completion of the newly refurbished facilities which are now being enjoyed by residents and their families.

“It was wonderful to see everyone having such a good time and savouring the delicious food,” said Steven.

Click here for more information about residential aged care at BaptistCare.